12 February 2019

Location: Melton,

Intro to Cafe Skills – Barista Support

Learn how to use a coffee machine to make a range of coffees such as; café latte, cappuccino, espresso, flat white, long black, mocha, piccolo latte, ristretto, short and long black macchiato.  Learn the basic principles of maintaining a hygienic work environment. Create a pathway to successfully attaining a Barista Certificate and Level 1 Food Handlers Certificate.

This is an exciting opportunity to progress into accredited Barista and Food Handling training at a significantly discounted cost!

ACFE eligible students enrolled and paid in full for the Professional Barista Training & Level 1 Food Handlers Package will be able to undertake this course for FREE.  For further information visit

Course Details

12 February to 26 March 2019

9:30am – 3:00pm
with a lunch break

Course Fees

*ACFE funded:$35.00
*ACFE funded (concession):$17.50
Fee for service:$87.50
Material Fee$10.00

*Individuals are eligible for ACFE funding if they hold:

  • Australian citizenship
  • New Zealand citizenship
  • an Australian permanent visa

Subject to numbers.

If you are interested in this course click


Entry requirements

There are no formal entry requirements although it is expected that students will have basic literacy and numeracy skills, moderate computer, internet and email skills.


Delivery method

Face to face classroom delivery


Resources included

All course materials are provided.