Increase your knowledge and confidence in preparing Moroccan food.
Course Type: Hospitality
Increase your knowledge and confidence in preparing healthy food on a budget.
Exciting opportunity to progress into accredited Barista and Food Handling training at a significantly discounted cost!
Learn the benefits of responsible service; facts about alcohol; how to identify intoxication; serving strategies; how to refuse service; laws concerning underage drinking; packaged liquor laws and function practices.
This course is for people handling food in a café, restaurant, school canteen, hotel, supermarkets, fast food outlet, sandwich shop, catering operations or other food retail outlets, under supervision. Food handling is also known as food safety training or food hygiene training.